I’ve been doing a bit of research into natural sweeteners
because Brett and I have recently stopped eating processed sugar. We still eat
fruit, maple syrup and honey and we were going to start eating agave nectar
until I found several articles that may have changed my mind. Unfortunately,
though, I had already bought -a very expensive- bottle before I read the
articles and we may eat this bottle in great moderation instead of just
throwing it out. I also found some interesting information about coconut sugar
and decided to pick some up at the local organic foods store. I used it in beer
biscuits last night and was very pleased with the result. I don’t think we’ll
really use coconut sugar much because we’re actually doing very well with this
no-sugar diet but it’s nice to have on hand - just in case.
Last week was actually quite relaxing. Chucky and I went to
our first movie; we saw Snow White and the Huntsman, there are tons of cinemas
in Brisbane that host Babes in Arms showings where you can bring your baby and
not worry about them crying or making noise. I think she enjoyed the movie and
being with her new friend Darcy and she even slept for a good portion of the
movie so I could enjoy it too.
She is growing so quickly. In just the last two days she’s
seemed to mature so much. She’s trying to stand on her own and she has many new
facial expressions. We’ve signed up for another quarter of Baby Sensory and we
may start going to baby yoga.
I’ve been sort of working on a small business idea but am
unsure about the details of it yet. Brett is still enjoying work and is working
on a new project at home. All in all, we’re well.
Good job on the no sugar. love the pic's. Chucky is growing so fast. Can't wait to take her shopping. Keep the posts coming we love them. Love Grandma
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